Homemade bread stuffing is one of those holiday favorites that you just can’t get from a box in the same way. Making it from homemade bread is better, but that’s not always possible when you are a busy person! At least use some good whole grain bread that doesn’t have a ton of stuff added to it!…
Holy pumpkin season! It seems everywhere I turn there is pumpkin flavored something or other. But most of those pumpkin mixes for treats and homemade breads are not that healthy. They are not natural and clean most of the time. You really need to read the labels and know what you are buying and putting into your body. That’s why I love this Pumpkin Spice Homemade Bread because not only is it natural and clean, it’s super easy and quick!…
We’ve rounded up 20 More Amazing Homemade Bread Recipes for you guys to see how to bake bread at home. These recipes include white, wheat, quick bread and even bretzel (bread and pretzel). These bread recipes are super easy and include bread machine versions too. These homemade bread and rolls are fancy enough to display at a holiday gathering but seriously simple enough to make for an everyday treat….
Don’t you love the taste of fluffy homemade bread? It’s so much better than store bought in taste, price and health. But there are certain homemade bread supplies that make it so much easier to bake beautiful and delicious artisan breads for your family. Find out what tools work best for homemade bread – your family will thank you!…
Does your family like fresh bread? Do your kids like to take sandwiches to school with them like mine? I think there is nothing better than a sandwich made with homemade bread. These homemade bread sandwich rolls bake up easy on a Sunday afternoon and then you can keep them all week. Make extra and put them in the freezer for quick Friday night dinners – they are perfect for turkey melts, BLTs or sloppy joes!…
Ok my friends, I know this headline probably has you saying what the what? You probably think I’m a little nuts. But no, this is real! This is not a dream! I have made this No Knead Homemade Bread and it came out delicious! I keep hearing the question is homemade bread healthier than store-bought? Well, this is one way you can have it all! You can literally make this bread while you are making dinner….
Buying bread in the store can be so cheap and convenient that you wonder Is Homemade Bread Better and worth the extra time and effort? After all, it really is much cheaper to make bread at home. Are you wondering Is Homemade bread Better for You? Read on to discover five really good reasons why homemade bread really is better. …
Have you ever had chocolate zucchini bread? If you have not, you are seriously missing out. I remember when I was in high school a friend made me zucchini bread for my birthday. At the time I thought it was one of those homemade bread recipes that was going to be very bland. Boy was I wrong! It was so good and I was hooked.
Healthy Recipes: Chocolate Chip Zucchini Bread
Ok right, I know what you are going to say. Anything that looks this decadent cannot be healthy, right? Well, I think maybe you are half right. It IS a sweet bread, after all! But it’s all natural without any refined sugar. My kids gobbled this up in one day! I will gladly make this for them again!
- 2 large eggs
- 1/3 cup honey
- 1/2 cup coconut oil
- 1/2 cup brown sugar
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/3 cup All-Purpose Baking Cocoa or Dutch-process cocoa
- 1 2/3 cups All-Purpose Flour
- 2 cups shredded, unpeeled zucchini, gently pressed
- 1 cup chocolate chips
- Preheat the oven to 350°F; lightly grease an 8 1/2" x 4 1/2" loaf pan.
- In a large mixing bowl, beat the eggs, honey, oil, sugar, and vanilla until smooth.
- Add the salt, baking soda, baking powder, cocoa, and flour, mixing until well combined.
- Stir in the zucchini and chocolate chips.
- Pour the batter into the prepared pan.
- Bake the bread for 65 to 75 minutes, until the loaf tests done (a toothpick or cake tester inserted into the center will come out clean, save for perhaps a light smear of chocolate from the melted chips).
- Remove the bread from the oven, and let it cool for 10 to 15 minutes before turning it out of the pan onto a rack.
A while ago I did a post about why homemade bread is better for you – no chemicals, fillers or fake stuff to build up in your body over time. Read the post and you will never look at store-bought bread again!
This is not to say you can’t eat store-bought bread at all, because my family does all the time. I’m just saying you need to read the labels. So many companies are getting away with selling bread with a “natural” label on it (ahem…Nature’s Own, which is one of the worst offenders of chemical-made bread). You need to turn the bread over and read the ingredients. Things like DATEM and bromated flour are no-no’s. Of which you can read in my bread post.
Now…onto the homemade bread recipes! These babies were shared with my by some awesome bloggers so that you can serve up your family some yummy tasties and know that that are healthy. Well, some of them might have sneaky things like *bacon* but that is just yumminess, am I wrong?
Homemade Bread Recipes
Cheddar Chipotle Cornbread
Decadently Healthy Chocolate Banana Bread
Feed South Africa + Multigrain Sourdough Bread (in a bread machine)
Bacon Cheddar Cornbread
Irish Soda Bread
Honey Almond Challah Bread
Ok…I’ve presented you with an amazing list of homemade bread recipes…which one do you want to try first?