This Moroccan Chickpea Carrot Stew is a hearty and healthy recipe that is perfect for a winter meal! The stew is packed with flavor from onion, garlic, ginger, turmeric, cinnamon, black pepper, and cayenne pepper. Plus, it has carrots and chickpeas for added protein. Raisins give a touch of sweetness to this stew. This recipe is vegan, gluten-free, and dairy-free. Moroccan Food is incredibly flavorful and diverse. There are endless…
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vegan
Vegan Black Bean Salad
Recently I made the decision to try a (mostly) plant-based vegan diet. I say mostly because I just can’t quit cream in my coffee or milk in my oatmeal! One of the first healthy recipes I tried was this Vegan Black Bean Salad which I didn’t think would fly without cheese or sour cream but let me tell you it was SO good. SO filling. And SO healthy.
Vegan Healthy Appetizer Ideas
Eating a vegan diet when you are at home and just preparing your own meals is easy, but when it comes to entertaining, it gets a little more complicated. If you want to host or attend a party and provide vegan healthy appetizers, the following options are great. They not only let you keep eating a vegan diet, but others won’t even know they are missing the dairy and meat!…
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Top 10 Vegan Protein Sources
Since I decided to follow a plant-based vegan diet, my main focus was getting enough protein so that I would be full and not get headaches I am prone to when I don’t eat enough. But it turns out there are a lot of really yummy vegan protein sources that keep me full and satisfied for hours! I love it when I find healthy recipes that taste delicious.